July 2006 – Fishing
Tips
Wherever you go in the world at some stage
during any game fishing trip that uses guides or ghillies
there comes a time when the anglers in any party of rods
will enter a kind of unofficial conclave to discuss one
of the most sensitive questions on the river: how much to
tip the ghillie?
Tipping has always been a thorny issue
in game angling, given the high prices paid for fishing
on the best river beats. Many people who fish – but
by no means all – appreciate the services of a ghillie.
In fact it is not unusual for those who
return year after year to the same beat to know the ghillie
as a friend – part counsellor, part confident - with
whom you can share your frustrations about anything related
to the fishing arrangements.
In Scotland there will often be the factor
– a manger or agent who rarely, if ever, is seen down
by the river. The factor tends to be universally disparaged
by angler and ghillie alike. It is the factor who hasn’t
replaced the ghillie’s wellies, mended the hut window
or dealt with any of those hundred and one niggles that
can conspire to make a fishing week less than perfect.
So keeping the ghillie happy with a handsome
tip is a given. The same applies to the guides supplied
in saltwater angling. What did surprise me on a recent saltwater
trip, however, was that the size of the tip was outlined
in the angling information pack. Not only that, the proprietor
rang one of my angling companions near the end of the week
to make sure he knew what the tip would be.
The same owner also passed comment on my
own tip, saying he was pleased that I had done as expected.
What cheek! I had always regarded tipping as a personal
gesture between client and guide that should have nothing
to do with the owner of the business.
In these circumstances it seems to me that
the tip can hardly be described as a discretionary payment.
It has become more of a surcharge. If the company that runs
the fishing is dictating the size of the tip, it can work
that figure in to its annual employment budget, knowing
more or less how much its guides will stand to earn on top
of their normal wages.
I had been drinking one evening with anglers
in another party that told me their guiding tips were $10
a day less than those my party was expected to pay. In a
small fishing centre with a handful of rival operators this
makes a difference because guides are moving between operators.
It means that the operator suggesting the biggest tip is
probably going to have more success attracting guides.
It will come as no surprise that the saltwater
venues I’m writing about are patronised mainly by
Americans whose tipping habits have left many Europeans,
used to more modest levels of tipping, feeling like modern
day Scrooges.
The weekly tipping conclave never fails
to amuse me since many of the people with whom I fish are
the sort of corporate bosses whose boardroom pay budgets
and staffing bills will be determined by consultants pouring
over all kinds of pay data in order to set their performances-related
bonuses.
Yet these same bosses who will spend hours
scrutinising such figures will huddle together and ask the
age old question: “What’s the going rate this
year?” This is always a tough one. You don’t
want to feel you are being too stingy while, at the same
time, you don’t want to be overgenerous and wreck
it for everyone else.
Part of me – the socialist part –
says that an employment system should no longer rely on
discretionary payments and that ghillies should be paid
a good wage commensurate with the sort of fee individuals
charge for private guiding services. In Iceland and Norway,
guides are freelance operators who set their own fees. Anglers
seeking a guide in Iceland these days can expect to pay
as much as Euros 400 a day. At those rates you can be sure
the guides work hard for their money.
They make a difference too. In some places,
such as bone fishing flats, unless you have the sharpest
eyesight, a guide is going to see fish that you don’t
see and that will mean a discernibly larger catch.
On the other hand, I prefer, where I know
the water, to fish without a guide. There is nothing I hate
more than having someone else tying my knots or choosing
my flies. I want to make my own mistakes.
Where water and the best fishing tactics
are new to the angler, then knowledgeable guides can be
worth their weight in fishing flies. But I believe that
one of their roles should be to make themselves dispensable.
I want a teacher. I don’t want someone fetching my
sandwich box or assembling my rod.
And when I reach the end of the week I’d
like to hand over my own tip rather than something set by
the fishing operator that undermines the discretionary element
of tipping. To tip or not to tip has never been the question.
I cannot recall, even when the service of a ghillie has
been below par, a tip being withheld. But the right to do
so must remain.